Due to the expansion of technology and human need for quantitative and qualitative development of human resources, the food industry in any country faces many challenges. The National event on technological and innovative needs in the food industry is planned to address the challenges of the food industry. In this event, on the one hand, the technological challenges and needs of different industries are identified and the different capacities and capabilities available among knowledge-based and technology companies are introduced.

Such events accelerate the commercialization of innovation and new ideas in the food industry, and familiarize managers and industry owners with the latest technological challenges and solutions.

The event will be held with the cooperation of the national technomart, Razavi Khorasan Industrial Town and Sharif Innovation and Technology Development Institute from June to January. 

Providing facilities to industries to meet their needs is one of the advantages of this event. It also awards knowledge-based and technology companies with facilities for modeling. Discounts for receiving laboratory services and industrialization experience of technological achievements are other advantages of attending this technological event.

Event Topics

Printing and packaging, raw materials and formulations, machinery and production line, recycling and water treatment, utilization of food waste and waste reduction methods are among the topics of the event.

For more information, please refer to the website of the national technomart of Iran.

A report by the public relations and information center of the Vice-Presidency for science and technology affairs